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food Tag

16 Oct Let’s explore the connection between beer and vermouth!

Posted at 15:12h in Beer, events, Food, Wine by Michela 0 Comments

In collaboration with Birrificio Croce di Malto and beer sommelier Giuseppe Di Vincenzo, Michela Cimatoribus launches a new format, with the blessing of Cantiere Vermùt Bitter as well, that pairs two Piedmontese vermouths with two beers, made using botanicals similar to those used in the...

quattro serate di abbinamento cibo e birra al The Donegal Pub

23 Sep 4 beer-food evenings at The Donegal Pub in Gallarate

Posted at 11:48h in Beer, Food by Michela 0 Comments

Four evenings dedicated to beer and food pairing are coming soon, promoted by The Donegal Pub in Gallarate and hosted by Michela Cimatoribus, sommelier and member 0f the Italian Beer Ladies Association. The program: October 6: Does beer go better with cold cuts or cheese? Pairing tests...

libero bianco delle professioni del turismo enogastronomico

29 Jul New jobs for Food&Wine Tourism

Posted at 11:38h in Beer, Business, News, Tourism, Wine by Michela 0 Comments

We share an interesting article from Degustare.it on the topic of new professions in food and wine tourism, as highlighted by the first White Paper on careers in the sector, presented by Roberta Garibaldi and the result of a joint effort by the Italian Association of Food and Wine...