A new collaboration has been launched between The Good Beer Society, the brewing project by Rossi&Bianchi, and Holidoit.com, the platform offering the best online bookable experiences. If you’re looking to meet up with beer-loving friends for an early holiday toast, check out the events in the...
The Good Beer Society and Nessie Viaggi are organizing from December 6 to 8 a tour of Antwerp, a splendid Flemish city where, besides the Christmas markets, it will be possible to discover the three local breweries and the largest chocolate museum in Europe. Registrations...
We share an interesting article from Degustare.it on the topic of new professions in food and wine tourism, as highlighted by the first White Paper on careers in the sector, presented by Roberta Garibaldi and the result of a joint effort by the Italian Association of Food and Wine...
It’s never too early to start thinking about your company’s year-end event or gifts for your clients. If you want to surprise your team, collaborators, or clients with a unique experience and memorable gifts, we’re here to help make this Christmas unforgettable—all in good time,...
In collaboration with Uniascom Varese, Michela Cimatoribus is offering a new online course lasting a total of 4 hours, entitled: "Check-in to the Future of Hospitality with Artificial Intelligence." The webinar aims to provide an overview of the main applications of AI in restaurants, hotels,...
The Italian Beer Ladies Association "Le Donne della Birra" has a new chair: Federica Felice, ex Vice President. Her thoughts about women and beer are well expressed in the interview by Virtù Quotidiane, which you can read here....
Registrations are now open at the Edmund Mach Foundation for the course for Beverage Technician, which will begin in January 2025. The course lasts two years and focuses on the agrifood world with a strong emphasis on the beverage sector: beer production, fruit juices, spirits,...